Menus
The menus. Samples, starting points, never straitjackets.
Sample menus from the Maui kitchen. Every menu adapts — eleven dietary flags, one kitchen, separate prep for allergens — and every menu is finalized in the written quote, not on this page.
Wailea Sunset
The signature: canoe-crop storytelling, macadamia-crusted catch, a lilikoi finish. Plated, $150–$250 a guest.
The gathering formats
Family-style, pūpū and grazing, and the grill — the formats Maui villas run on.
The long formats
Tasting menus and the canoe-crops dinner — the island on a plate, course by course.
Mornings and everyone else
Brunch spreads, the holiday table, kids’ plates, and the dietary-first menus.
Keep reading
- core Tell us the dates and the villa.
- core The house is yours. The kitchen is ours.
- core The week, handled.
- pricing What a Maui week costs, in writing.
- core The reception moved to the estate. Good — bring the kitchen crew.
- wedding The week, not the plated hour.
- core The estate is the venue. We are its kitchen.
- location Where we cook.
Get a written quote
The button is not “Book now.” You tell us the table; we send a written quote — and that quote is the confirmed total.