A vacation chef for the condo belt.
The belt between Kāʻanapali and Kapalua is Maui’s densest vacation-rental strip — and its kitchens are the reason a vacation chef works here. Arrival dinners, Stay Chef days, and provisioning, all base zone.
Which kitchens qualify
Most of the belt’s renovated stock passes the kitchen gate easily — full ranges are standard in the Mahana-and-neighbors class. Original-condition galley kitchens get an honest answer from a photo before any deposit moves.
What it costs
Signature dinners $150–$250 a guest; Stay Chef from $1,050 a day plus groceries at cost; provisioning billed at cost with receipts. The written quote ties it together.
Questions, answered
Yes — cooking consolidates in the best kitchen; service happens where the table is. The logistics go in the written quote, not the group chat.
Yes — Nāpili, Honokōwai, and Kahana are all base zone, no travel line.
Keep reading
- service Land at four. Dinner ingredients already home.
- location Where we cook.
- location Private chef Wailea.
- location Private chef Mākena.
- location Private chef Kīhei.
- location Private chef Kāʻanapali.
- location Private chef Kapalua.
- location Private chef for the condo belt: Nāpili, Honokōwai, Kahana.
Get a written quote
The button is not “Book now.” You tell us the table; we send a written quote — and that quote is the confirmed total.